Puerto Vallarta 2023: we learn to make chocolate
February 21, 2023
“Taste it now,” Lizzette said after the first grinding. I squinted at her suspiciously. I’d fallen for this once. Why would the ground beans taste any less bitter than the whole beans? But I did it anyway, because I’m all about the experience. … More Puerto Vallarta 2023: we learn to make chocolate
Thither & Yon 